Wednesday, August 7, 2013

Nariyal k ladoo(Coconut ladoo)- 2 Min recipe

Nariyal k ladoo are favourite ladoos of so many people. What if i let you know a quick Nariyal ladoo recipe. I found this recipe on food food by Rakesh Sethi. The way he explained this recipe and with so much humor. I am really impressed with his presentation.
Without wasting any time, let me take you straight to the recipe.
Nariyal k ladoo

Yields- 10 medium size ladoos
Preparation time- 10 minutes
No cooking required


  • Dry Grated coconut or - 1 cup
  • Milk powder- 3/4 cup
  • Sugar- 3 Tbsp or as per taste
  • Milk- 1/2 cup Luke warm
  • Cardamom powder- 1/2 Tsp or crushed green cardamom- 5 to 6 pods
  • Pistachios crushed for garnishing
  • Saffron for Garnishing
  • Bring together coconut, Milk powder, sugar and cardamom powder. Mix well.
  • Now add milk little by little just to make the mixture moist such that it can be combined together in a 1/2 inch ball.
  • Prepare 1/2 inch ball out of the mixture.
  • Garnish your ladoos with saffron and pistachios.
And your ladoos are ready to be served. Serve them immediately and the leftovers can be stored in refrigerator . Enjoy and happy cooking :-)
coconut ladoo

By- Sushmita pandit.