Monday, October 22, 2012

Panner Bhurji

Hi in this post you will find the recipe to prepare paneer bhurji in just minutes.

  • Paneer/Cottage Cheese- 150 gms
  • Onion- 1 large Chopped
  • Bell Pepper - 1 large chopped
  • Garlic - 8 -10 cloves chopped
  • Green chilly- 2 chopped
  • Salt as per taste
  • Pepper powder- 1 Tea spoon
  • Cumin seed- 1 TSP
  • Oil for frying

  • Heat 2 TSP of oil in a pan
  • Add the cumin seed
  • Once they crackle add green chilly and garlic
  • wait until garlic softens add onion
  • Saute for sometime and add bell pepper
  • Fry until bell pepper is soft.
  • Add paneer crush them while adding
  • Add salt and pepper powder
  • If you have coriander leaves sprinkle some of it
  • Turn off the heat
Serve it hot with Nan or Chapati. enjoy :-)
By: Sushmita Pandit

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